Wednesday, January 25, 2012

Air Popped Popcorn

Don't have an air popper? Use this easy trick to make your own.

Put 1/2 C of popcorn kernels in a brown paper bag, fold bag over twice to keep popcorn in.

Cook in the microwave at full power for 2 1/2 to 3 minutes,( or use the popcorn setting on your microwave) or until you hear pauses of about 2 seconds between pops. Carefully open the bag to avoid steam, and pour into a serving bowl.

Voila!

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